Grilled Eggplant with Egg

Authentic Ilocano dish, we call this eggplant dish "poki-poki" which makes some people smile.

Cooking Instruction for Poki-Poki

Ingredients:

4 pcs medium eggplant
2 pcs beaten eggs
1 tbsp oil
5 cloves garlic
1 medium onion
2 pcs medium tomato
1 tbsp fish sauce

How to Cook:

1. Grill the eggplants, peel and mash.  Set aside
2. Heat the pan and add the oil
3. Saute garlic, onion, and tomatoes
4. Add the eggplants and stir with the other ingredients
5. Pour in beaten eggs
6. Stir until eggs are done 
7. Add fish sauce to taste

Serving: 2-4

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